Discover the Wonders of Za’atar: A Versatile Middle Eastern Seasoning
What Is Za’atar?
Za'atar is a popular Middle Eastern spice blend that's making its way into kitchens around the world. But what exactly is it? Za'atar is a mix of dried herbs, sesame seeds, and sumac. The herbs can vary, but thyme, oregano, and marjoram are the most common.
Sumac adds a tangy, lemony flavor, and the sesame seeds give it a nice crunch. In some places, they might even add a bit of salt or other spices to the mix. This seasoning is incredibly versatile and can be used in many dishes to add a burst of flavor.
How to Use Za’atar in Cooking
There are countless ways to use za'atar in cooking, making it a fantastic addition to your spice rack. One of the simplest ways is to mix it with olive oil and spread it on bread or pita for a delicious snack or appetizer. You can also sprinkle it over roasted vegetables, salads, or even popcorn for a unique twist. Za'atar makes a great seasoning for meats and fish too. Rub it on chicken, beef, or fish before cooking to give your protein a flavorful crust. If you're a fan of dips, try adding za'atar to hummus or yogurt for an extra kick.